When it comes to seafood (or any food, for that matter), having it fresh is a game changer. You certainly do not want to risk ...

You’re at the seafood counter, ready to splurge on wild Alaskan salmon or fresh red snapper. You’re paying premium prices ...

Wild-caught fish often have more omega-3s and other minerals as compared to farm-raised fish. However, when it comes to nutrition, species and location often matter more than whether fish are wild or ...

Simon Spichak finished his MSc at University College Cork, where he studied the interactions between the microbes in the gut and the brain. He became interested in science communication during his ...