You’ll find numerous variations on this classic salt cod preparation on Portuguese restaurant menus throughout New England. Kosher salt and freshly ground black pepper Instructions: First you’ll need ...

Rinse cod under cool water to remove as much salt as possible. Place cod in a large container, bowl, or pot; add water to cover cod by 2 inches. Cover and let cod soak in refrigerator at least 12 ...

First you have to rehydrate the salt cod until it’s bendy: this process is best kick-started by running it under cold water for 5 minutes, after which you can either leave it to soak in fresh water ...

This elegant 30-minute cod and clams recipe builds a glossy white wine–butter sauce in one skillet. Purge the clams for clean flavor, finish with parsley, and serve with crusty bread.

Getting your Trinity Audio player ready... When I page through a cookbook from Portugal, or look at Portuguese recipes online, I am impressed just how powerful Portugal once was and how it brought to ...

Flaky cod fish is battered and fried for the most delicious Battered Cod Fish Tacos. Top it off with a simple slaw, avocado ...

If you're a fish lover and regularly turn to salmon, tuna and swordfish for healthy, pescatarian-friendly dinners, then we have another option for you to try: cod fish. White fish doesn't always get ...