Pan-fried salmon balls are a simple, flavorful alternative to traditional meatballs and a great way to add more fish to your meals. They’re easy to make and work well as a main dish or a quick ...

Salmon is really quick and easy to prepare at home, making it a perfect choice for busy weeknights. It can be cooked in a skillet, roasted in the oven, air-fried, poached, grilled, or even served raw!

We hope you enjoy our new column with chef Paul Watters who each week will take the fear out of cooking with his easy to ...

These quick-and-simple salmon fillets are tender inside with a crusty golden exterior. Judith Sutton is a recipe developer, cookbook editor, and former pastry chef. She has written for publications ...

The fresh dill in the glaze adds a lifting dose of green, while the maple syrup nods to November. By Mia Leimkuhler Good morning! Today we have for you: A sheet-pan salmon dinner that’s cozy and light ...