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Siblings Dolors and Valeri Salgot are celebrating 10 years of running an organic pig farm next to Montseny Natural Park near Barcelona, but it is not without its challenges, as the pair speak ...

At dawn in a village field, a farmer bends to the soil and runs it through his fingers. It is dark, soft, alive. There is no smell of chemicals, no white residue on the leaves. What grows here is not ...

Producer Guy King has doubled sow numbers from 500 to 1,000, and the 2023 Farmers Weekly Pig Farmer of the Year is now selling 350-400 finished pigs a week from his ...

Well-muscled and hairy, Ole is 300 kilos (more than 660 pounds) of uncastrated boarhood. The fine specimen of a purebred Swabian-Hall stud pig works at his farm's "Eros Center" breeding area, helping ...

This holiday season, Americans will buy some 20 million turkeys and 300 million pounds of ham. Some of these turkeys and hams will be certified organic, reflecting the common belief that organically ...

LONDON--(BUSINESS WIRE)--Quantzig, a global analytics solutions provider, has announced the completion of their latest article on the benefits of organic farming in the agricultural industry. Over ...

On Whidbey Island, there is a school that teaches people how to become farmers. The Organic Farm School is a working farm that attracts students from all over the country who want to own their own ...

A novel nitrate removal system can clean up the wastewater produced by swine farms. Anyone who lives in Okinawa, a subtropical island in Japan, has an appreciation of the intensity of its pig farming ...

A COUPLE who exchanged their London careers to become organic farmers in Oxfordshire, say consumers care more about animal welfare since the coronavirus pandemic. Charlotte Caldwell, 30, and her ...