This tangy ferment will make the most of green tomatoes. Make a Georgian-style fermented tomatoes recipe with salt pressing for a gorgeous and delicious addition to a charcuterie board. We absolutely ...

Hot bread filled with gooey cheese has to be one of the most satisfying dishes ever invented, but there’s more to Georgian food than just Adjaruli khachapuri. Khinkali for example, or chicken cooked ...

Georgian food varies as you go from region to region, and the dishes you find in western Georgia have a more Middle Eastern influence. We continue our ultimate Georgian food tour in Batumi, Georgia, ...

Every child who grew up in the northern wastes of the Soviet Union, as I did, remembers an early encounter with a local Georgian restaurant: the surprising combinations of walnut and garlic in chicken ...