*Cornbread dressing has long been a centerpiece of Southern holiday meals, carrying deep roots in Black family traditions. It starts with crumbled cornbread as its base. The cornbread is typically ...

Celebrate the holidays with these recipes courtesy of New York Times Cooking, specially chosen for "Sunday Morning" viewers. We are pleased to share Yewande Komolafe's Cornbread Dressing. This crisp, ...

Thanksgiving may have passed, but stuffing season is not over. This sweet-and-savory side dish has been around since the Roman Empire, used by a chef named Apicius to stuff roasted rabbits, pigs, ...

Ask any Southerner about their signature cornbread recipe, and chances are high that they have a very passionate, firm answer ...

ROSEVILLE, Minn. — It's time to get into the holiday spirit, and nothing says "holidays" like a Black Friday special. This recipe for Cornbread Dressing with crab meat comes to us courtesy of Adam's ...

Adaptable and forgiving, that brown butter cornbread is the kind of dish that’s easy to make your own. Most of the 500-ish ...

For me, there is one dish that makes the holiday — any holiday — and that’s my mother’s cornbread dressing. We love it for Thanksgiving, Christmas and even Easter, if we’re in the mood for it. But, ...

NEW ORLEANS — Chef Kevin Belton is making Thanksgiving sides, specifically dirty rice and cornbread dressing. Crumble cornbread in large mixing bowl. In a skillet, melt butter. Add onion, celery and ...

The first time I tried Cornbread salad was at a church potluck. I'll admit I was skeptical. Cubed cornbread in a salad seemed ...