While refrigeration in general isn’t the best option for bread storage, certain types are even more affected by the chill ...

Baking bread at home can be intimidating for beginners. Follow these bread baking tips if you want to make flavorful and ...

If you've wanted to dive into the process of making homemade bread at home, you have a lot of different directions that are possible. Each type of bread comes with its own set of directions, ...

Many loaves of bread, like those deliciously seedy sprouted options or ones packed with sourdough, provide a bunch of beneficial ingredients that increase your daily protein intake and help feed your ...

The fear of green fuzzy splotches making baked goods unfit to eat within days of purchase may soon be relieved. MicroZap, a company based in Texas, has developed a method to keep bread mold-free for ...

Much like hot dogs and mustard, cereal and milk, pasta and Parmesan, a sandwich would be incomplete without its bread. A sandwich without slices of sourdough or buttery buns is merely a charcuterie ...

Recently, there seems to be a renewed interest in sourdough bread, with hundreds of people developing their own starters and practicing home-made recipes. Though making sourdough bread has become a ...